Tune in to watch Athenian founder Tim Vasilakis on Instagram TV for this brand new veganuary special cooking class. In this video you will learn how to make a Greek classic aubergine dip, also know as melitzanosalata! A plant based recipe to enjoy at home!
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Earlier Event: January 13
Veganuary Special: Vegan Halloumi Fries Souvlaki!
Later Event: January 27
Veganuary Special: Vegan Gyros!